Sweetened Condensed Milk Snowballs
A delicious, no-bake treat that combines sweetened condensed milk and graham crackers, rolled in powdered sugar for a nostalgic flavor.
Ingredients
Main Ingredients
- 1 cup butter (softened) Make sure it’s at room temperature.
- 0.5 cup sweetened condensed milk Look for a brand with a velvety consistency.
- 2 cups graham cracker crumbs You can crush your own or grab pre-made crumbs.
- 1 cup shredded coconut Unsweetened or sweetened works.
- 1 teaspoon vanilla extract Use pure vanilla extract for the best flavor.
- to taste cup powdered sugar For rolling the snowballs.
Instructions
Preparation
- Cream together the softened butter and sweetened condensed milk in a large mixing bowl until smooth and well-combined.
- Mix in the graham cracker crumbs, shredded coconut, and vanilla extract until fully incorporated.
- Roll the mixture into small balls, about 1 inch in diameter.
- Coat each ball in powdered sugar until completely covered.
- Refrigerate for at least 1 hour before serving.
Notes
These snowballs can be stored in an airtight container in the fridge for up to 1 week or frozen for up to 2 months.